Sardines In Olive Oil and Lemon
$12.75
When Life Gives You Lemons… Add Sardines. Bright, briny, and unapologetically flavorful. These Portuguese sardines are swimming in silky olive oil and kissed with just the right amount of citrus zing. It’s the kind of tin that makes you feel like you’ve done something good for your body *and* your taste buds. Pile them onto toasted sourdough with whipped ricotta and fresh herbs for a snack that transcends.
